Tag Archives | pork cutting workshop

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Field Trip to CôTe à L’Os: A Meat Tasting Journey

Yesterday we had a great start of the week with our field trip for the workshop at Côte à l’os, a butcher that specializes in local quality meats. This is one of those activities that come out of a coffee pause with some of the Betacoworkers (in this case John and Tricia). We talk a lot about food […]

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